brassperiod76

Coolers Wine Coolers are designed to maintain bottles of wine at the ideal temperature. They also guard against humidity that could cause wine to deteriorate and change its flavor. Typically, these sweet drinks are not high in alcohol (4% to 6% ABV) and are made with real fruit juice. But they're still not wine. The History of Wine Coolers The wine cooler is a classic example of a fashion that gained a lot of attention and then fallen out of fashion. What is a wine-cooler and how did this drink become so popular? A wine cooler is a drink that mixes traditional wine with syrup or fruit juice. This is a refreshing and sweet drink, perfect for summer. It's the perfect way to stretch your bottle of wine. When the wine cooler first came out it was a very popular choice for adults seeking a refreshing, easy drink to drink. It was offered by major distributors like California Cooler, Seagram's, and Bartles & Jaymes. In the 1980s, wine coolers were responsible for 20% of all wine consumed by Americans. However, their popularity began fade by the mid-90's. It was due to changes in federal tax laws that made it less profitable to mix wine and water. This was the start of the demise of the wine cooler. It was replaced by malt-based drinks like Zima and Mike's Hard. In the current era, the wine cooler is making a comeback due to independent wine drink producers who are focused on creating drinks that are high-end and have short ingredient lists. They are also insisting on using more natural wines and fruit flavors. It is possible to make your own wine cooler by mixing wine with syrup or fruit juice, many people choose to purchase pre-made wine cooler drinks. These can be found in a variety of liquor stores, grocery stores and even some specialist wine retailers. In addition to being practical, these drinks are also a great addition to any barbecue or picnic. They can be served on the rocks or with a hint of citrus zest. Certain of these drinks can even be frozen, making them ideal for outdoor entertaining. These drinks are perfect for any occasion, so long as you keep in mind the proper temperature for your wine cooler. The California Cooler California Cooler was the name that launched the wine cooler trend in the 80's. The concoctions in bottles were a mix of white wine, fruit juice and other flavors. They were a huge hit. California Bottled Products was the company that produced them. It began with Michael Crete and Stuart Bewley, his high-school buddy. They took on all the tasks themselves including bottling, brewing and sales. By 1984, they were selling 10 million cases every year. This led giant wine producers such as Gallo to join the game and flood primetime TV with ads promoting their versions of California Cooler. These included the charming old yokels Frank Bartles, and Ed Jaymes. By the end of the decade the wine was gone. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. This increased the cost of making a wine-based cooler and it was soon surpassed by sweet malt drinks that were carbonated such as Zima and Smirnoff Ice. However, it is possible that coolers make an appearance. It may be that the new generation is ready to embrace the irreverent blend of wine and fruity liquor. They may also appreciate the fact that a cooler could serve as an energy-saving alternative to a refrigerator. A wine cooler is perfect for a deck or patio. It has screen covers to let in cool air from the outside. In addition to being a fantastic wine cooler, this collapsible beverage container is also ideal for camping and picnics. It can be folded flat enough to fit into your trunk. It is simple to move, thanks to the handle and wheels on top. Once it's set up, you can put a variety of food and drinks inside. It can be used to serve as a chair and will keep your drinks cool. This cooler is equipped with an adjustable shoulder strap, so it is easy to carry even when filled. The 80's Craze In the 1980s wine coolers were all the rage. White wine and fruit flavors became the drink of choice for beach parties, picnics, and informal gatherings. The low alcohol content appealed to many people, and the drink became a symbol of relaxation and fun. The popularity of wine coolers increased to the point that a number of large companies joined the market and the competition created many brands with a wide variety of flavors. Bartles & Jaymes, Seagram's Escapes and a few other brands were among the most successful. They each had many fruity flavors that created them into household names. The craze for chilled, ready-to-drink concoctions also fueled an increase in the sparkling wine production. The yuppies wanted to show their newfound wealth and began drinking champagne and sparkling wine. At the time, sparkling wines were more expensive than table wines, but they still provided an easy drink alternative to more hefty, full-bodied whites and reds. In a time when wine snobs were becoming increasingly into anything that didn't have the label “vin de vigne,” these frothy libations allowed vinophiles to enjoy their drink without getting a headache or a bitter taste in their mouth. small wine chiller was beginning to fade by the end of the decade. A huge tax hike on excise prompted manufacturers to switch from wine to malt base drinks, and by the year the category was down to less than 1 percent of sales. Today, coolers are returning in a small way. A lot of people still refer to these wine coolers as wine coolers, but cocktail enthusiasts call them aperitifs or spritzers. They are a great way to stretch out the wine bottle and to add some sweetness to an alcoholic light-bodied drink, and are particularly refreshing on a warm day. There is no legal definition for a wine cooler, and a lot of products don't contain any wine. The Perfect Cooler If you're a snobbery about wine with a large collection or simply looking for a device that will keep your favorite bottles chilled to the ideal temperature for serving, there is a perfect cooler available. Consider the space available and the number of bottles you want to store before deciding on a wine refrigerator. Consider whether you prefer a built-in model that is installed within cabinets or a freestanding unit that could be placed in any room of your home. Wine coolers are an excellent addition to any kitchen, but they can also be used in restaurants, bars hotels, spas, and other establishments serving beverages. These refrigerators are specifically designed to store and chill bottles to the ideal temperature for serving and are the most efficient method to ensure that your customers are able to enjoy their drinks at their best. With a variety of dual-zone and single-zone options, it's crucial to select the best wine refrigerator for your company. If you're new to the business, a single-zone wine cooler is probably sufficient however, as your tastes change, you may need to upgrade to a dual-zone model that can accommodate a variety of wines at a time. The BruTank Portable Bottle Cooler is a great choice for wine connoisseurs and those looking for a high-quality wine cooler. This double-walled, vacuum insulated cooler will keep your wine or other bottles chilled for up to 6 hours without the need for ice. This cooler is ideal for barbecues in the backyard, picnics and dinner gatherings. People love the visually appealing design and small size of this wine cooler, which is perfect for homes with limited storage space. The compressor system of this cooler is loved by customers for its quiet operation and precise temperature control. Many people also appreciate the locking system that adds an extra layer of security for wine bottles.